“I’m pescatarian because I wanted to try something out, to try a healthy lifestyle, and I ended up sticking with it. I used to eat meat, but then one day I was just like “What if I just stopped?”, and then I did and I never looked back. I like meat alternatives a lot. Whenever I’ve had them, they taste pretty similar to real meat. I mean, I can taste the difference, but it’s a good difference. The only real struggle with being pescatarian is that sometimes it’s hard to find foods that have all the nutrients without meat, or sometimes it’s hard when you go out somewhere and they don’t have anything that you want that doesn’t have meat.”